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Presence of sulfur can lead to formation of gases like hydrogen sulfide, carbonyl sulfide, sulfur dioxide, carbon disulfide, and thiols; especially thiols tend to get adsorbed on surfaces and produce a lingering odor even long after the fire. Partial oxidation of the released hydrocarbons yields in a wide palette of other compounds: aldehydes (e.g. formaldehyde, acrolein, and furfural), ketones, alcohols (often aromatic, e.g. phenol, guaiacol, syringol, catechol, and cresols), carboxylic acids (formic acid, acetic acid, etc.).[citation needed]