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In page Franconia:

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The northwestern areas around the river Main, known as the Franconian wine region, also produce a lot of wine. Food typical for the region includes Bratwurst (especially the famous small Nuremberger Bratwurst), Schäuferla (roast pork shoulder), Sauerbraten, dumplings, potato salad (typically made with broth), fried carp, Grupfder (seasoned cheese spread), Presssack (a type of Head cheese: pressed or jellied pork trimmings, like tongue, cheeks, etc.). Lebkuchen are a traditional type of gingerbread, and Küchla is a sort of sweet fried pastry.[citation needed]