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In page Carrying capacity:

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Some niche market schemes mandate lower stocking rates than can maximally be grazed on a pasture. In order to market ones' meat products as 'biodynamic', a lower Großvieheinheit of 1 to 1.5 (2.0) GV/ha is mandated, with some farms having an operating structure using only 0.5 to 0.8 GV/ha.[citation needed]