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In page Thailand:

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Thai cuisine is one of the most popular in the world.[1] Common ingredients include garlic, lemongrass, kaffir lime, galangal, turmeric, coriander, and coconut milk.[2][3][4][5][6] Each region of Thailand has its specialities: kaeng khiao wan (green curry) in the central region, som tam (green papaya salad) in the northeast, khao soi in the north, and massaman curry in the south.[citation needed]